So what's this have to do with food and wine? While in Kent, I visited a great little wine shop called 101 Bottles of Beer on the Wall .... and 1700+ bottles of wine.
You can hear my interview with Audrey (pictured above), the Assistant Manager on our show's podcast from October 13th.
In the burbs of Cleveland I was searching for a blues club and went into a place called Lolita's in an area known as "the Tremont District." The blues club down the block was closed and the interior of Lolita's looked inviting. A brick building built in 1814 with pressed copper ceiling accented by the modern
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... the happy hour menu. A glass of "Lola's Choice of the Day" red wine (100% French Cinsault) $4, five different gourmet appetizers $5 each. And these were hearty appetizers beautifully presented. Every staff member I had contact with was gracious and knowledgeable. John, who was tending the bar, knew the answer, and more, to every wine question I as
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On the plane home I found out, from a Cleveland native seated next to me, that Lola's in downtown Cleveland and Lolita's are owned by Chef Michael Symon who is a current Iron Chef finalist. I aslo learned that Lola's is considered by most as the finest restaurant in Cleveland.
My other pleasant surprise was the best Huevos Rancheros I've had in a restaurant in a long time. At Nuevo Acapulco in North Olmstead, Ohio (about 5 miles from Cleveland Hopkins International Airport). Owned by a wonderfully friendly family, it adjoined the motel I stayed the night before my flight out.
That night we ran up a bar bill there for six cocktails: $24! Calling Rachel Ray.
Below are some interesting bottles I spotted at 101 Bottles Of Beer On The Wall in Kent.
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