Another jam packed show. We open with author William Ausmus talking about his new book, Wines & Wineries of the Central Coast.
Then Phillip Krumal, winemaker-owner of Asuncion Ridge Vineyards & Inn describes the wines (including one of Jan's favorite Pinot Noirs) and the Inn on Paso Robles westside.
Finally Chef Robert Root tells us about the 16 day Pallet to Palate events with featuring area chefs pairing with San Luis Obispo County’s farmers to create delicious, gourmet dinners ... with local wines, of course!
A New Las Vegas Slowly Reopens to the World After the Lock Down.
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Las Vegas has been known for decades as the culinary and entertainment
capital of the world. The famed neon lights beckon visitors from all over
the globe ...
4 years ago
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